Qualification requirements:

Take customer orders and relay them to the kitchen staff Facilitate the filling of drink orders between customers and the bar Suggest additional menu items, such as desserts and drinks, when appropriate Obtain amenities for patrons with specific needs, such as highchairs for parents Operate the drink fountain and coffee station Memorise the menu for on-demand recitation More details will be discussed.

How to apply:

Send your resume via email meouvn@gmail.com   or phone 0401100028